Friday, 26 April 2013

Other Projects

Just a quick post to say that I haven't forgotten about my new oven but have been busy working and trying to get my Handyman website off the ground

Bristol Handyman Company


Many thanks to Simon Richardson for all the help and feel free to spread the word and keep me busy!

In the meantime I look forward to more Pizza parties and a bread bake in the near future and another oven build is in the pipeline (somewhere else!), so watch this space!

18 comments:

  1. I'm interest in hearing about your other projects. Brick oven pizzas are great. I got some cool commercial pizza ovens from Roger & Sons a few years back and my pizzeria has flourished since then. Good stuff. Pizza... RULES!

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  2. Great post! Been reading a lot about building a brick oven. Thanks for sharing this info about it!

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  3. Great build, Can you please tell me the name of the clay bricks you used for the inner dome

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  10. Pizza ovens are generally used to prepare pizza pies with meats, cheeses, and sauce toppings!

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  11. Great build. Is your oven multipurpose or it's strictly for baking pizza? A good pizza oven for sale should be multipurpose

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  16. got to love me a hot pizza from a wood-fired pizza oven. Heaven

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